General Features :

• Provides better maintained softness throughout the shelf life of packaged cakes and its varieties.
• Provides more regular crumb structure and softness in industrial cake and its varieties.
• Provides thinner and more flexible crust structure.
• Provides drying and crumbling reduction due to increased softness and crust structure.
• Provides better shape keeping cakes by increasing product flexibility.
• Improves slicing quality in baton cakes and reduces crumbling.
• Provides more products and increases product efficiency.
• Does not contain GMO.
• Halal and Kosher certified

Applications :

• Suitable for usage in long shelf life packaged cakes and its varieties production in industrial and semi-industrial bakeries. 
• Suitable for producing industrial cakes and its varieties in different formulas.